5 Season
93 Episode
Trails to Tsukiji - Season 3 Episode 12 Sakura-Ebi
Sakura-ebi is a tiny shrimp found only in Suruga Bay at the foot of Mt. Fuji. The shrimp, which has been called "the ruby of the sea", is just 4 centimeters long but packed with umami and a sweet fragrance, and is a spring treat in Japan. Join us and discover how fishermen and conservationists work to fish sakura-ebi sustainably, and how it is eaten in a variety of delicious springtime recipes.
- Year: 2019
- Country: Japan
- Genre: Documentary
- Studio: NHK WORLD-JAPAN
- Keyword: fish market, food, farming, japanese cuisine, cuisine, wholesale market, comfort food
- Director:
- Cast: